Why Choose Our Gluten-Free Vegan Cakes?

Our Paleo cakes are perfect for health-conscious eaters. Made with organic cashews, coconut milk, and natural sweeteners, they are completely free of gluten, grains, dairy, and refined white sugar. Loved by locals and even shipped overnight to the East Coast, these cakes are a crowd favorite for birthdays and special events.

Location & Pickup Details

Our shop is located in Normal Heights, San Diego, just minutes from Mission Valley. Pickup is easy and convenient—order online and stop by at your chosen time.

Need delivery? Use delivery apps like GrubHub, UberEATS, or DoorDash to check availability in your area.

Custom Options Available

• 6” round cakes: Feeds 8–12 people.
• 9” round or 9"x13” cakes: Available with 1.5–2 weeks’ notice. Call us at 619-795-2203 or email us to order.
• Sorry, we currently don’t offer custom cake decorations.

FAQs

How should I serve the cake?

We recommend storing the cake in the fridge. If you want to eat it right away, let it sit at room temperature for 30–60 minutes to thaw. For best results, serve cold or slightly chilled.

Do you make wedding cakes?

Yes! Contact us through our Contact Page to discuss custom options for your special day.

Ingredients

Triple Berry: Cashew Nuts*, Coconut Milk*, Dates*, Mixed Berries*, Maple Syrup*, Coconut Oil*, Pecans, Almonds*, Coconut Nectar*, Lemon Essential Oil*, Vanilla, Himalayan Salt, Cinnamon*. (*indicates organic)

Other flavors: Tiramisu, Key Lime Pie, Chocolate, Passionfruit, Pumpkin. Contact us for a full ingredient list or see our ingredients section.

Allergy Warning: Contains cashews, walnuts, almonds, and coconut. Manufactured in a facility that also processes wheat, soy, eggs, milk, peanuts, and tree nuts.

Map & Directions

Find us here: