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Craving a pizza but it's too early in the morning? With this Paleo Pizza Egg Muffin recipe, you're only a few minutes away from pizza snacking glory!
When you are looking for a gluten free muffin recipe, these egg muffins are always a good choice. A breeze to make and a fun alternative to traditional school lunches, these homemade egg muffins will rock your snacking world!
The combination of pesto and sundried tomato gives the eggs a pizza-like flavor that can’t be beat. In fact, if you are jonesing for a slice, add some cooked sausage to this mix and watch your pizza craving melt away.
Remember you can get all our recipes PLUS the 7 Pillars of Paleo eBook in one bundle, here.
All of the recipes in our Store are full color 1 page (regular 8.5" x 11" paper) that you can print out and stick on your fridge. We've done all the formatting for you, and we've tested each recipe in a home kitchen. If you'd like to see the full recipe including the original blog post, please search for it on our blog.
If you'd like all of our recipes PLUS an in depth guide through Paleo PLUS a few easy cards you can print out for co-workers, family, and friends all in one file, please check out our eBook, "On Being Paleo".
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